Your daily values may be higher or lower depending on your calorie needs.Nutrient information is not available for all ingredients. Rating: 4 stars This quick and simple recipe serves to complement it's natural flavor. I planted my herb garden last weekend so I was able to use fresh dill from my garden.

Serve with the cucumber sauce, and the combination of flavors are wonderful.This pan-grilled swordfish is served with an arugula pesto. 8 of 13 I cut the amount of dill and lemon pepper in half and the flavor was fabulous.

I planted my herb garden last weekend so I was able to use fresh dill from my garden. 65.5mg JannieP Cut way back on the lemon pepper and dill and you've got a very good recipe. Its meaty and mild flavor pairs perfectly with Giada's zesty vinaigrette. This fish is terrific served with Greek olives and feta cheese.This swordfish steak stuffed with spinach and feta cheese can be grilled or broiled. I cut the amount of dill and lemon pepper in half and the flavor was fabulous. I didn't really measure the spices or the lemon juice. Learn about The Spruce Eats' Editorial Process. 7 of 13 Recipes jwade Swordfish Recipes Baked, grilled, stuffed and more, we've got the swordfish recipes you're looking for. Rating: 4.44 stars Most recipes for swordfish involve salsas chutneys or rich sauces. BABSKITCHEN jwilke 5 of 13

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39.5mg As all the other reviewers have simply stated the seasonings allow the true taste of the swordfish to shine through. 296.1IU Swordfish is, in my opinion, 'the food of the gods.'

Percent Daily Values are based on a 2,000 calorie diet. 22.6mg Reviews for: Recipes I cooked the swordfish in a cast iron skillet and it turned out great.

– iuslah1. 1 The dill and lemon pepper flavor meld quite well together.

I thought this was great! Seafood

Rating: 4 stars this link is to an external site that may or may not meet accessibility guidelines. 847.2mg I'm glad y'all enjoyed it. The lemon pepper and dill gave it a restaurant flavor though.

Ken Simply Swordfish I bought some swordfish today & it is waaay to cold to grill so I am going to use the pan grilled method that was suggested by other reviewers.

MIGNON1 I squeezed fresh lemon over both sides of a 1lb swordfish steak - about half a lemon. Then I sprinkled both sides of the fish with lemon pepper and dill weed until it was evenly covered. NUNU713

I squeezed fresh lemon over both sides of a 1lb swordfish steak - about half a lemon. It is definately Simply Swordfish. Rating: 5 stars Try it out and enjoy!Swordfish chunks are simmered in a mango and coconut mixture. Rating: 5 stars Inspiration and Ideas Tips & Tricks Swordfish a la Siciliana "Fantastic!