To-Go Cocktails for 2 differs from the patio cocktail menu. She took over Padaek (previously Bangkok Golden) in 2010 and in 2014, she opened Thip Khao.Chef Seng was born in Laos and fled the country during the Vietnam War. If parties are larger than 4 guests, it is suggested to secure two separate reservations for the same day & time.

His sole ambitions are to preserve the integrity of the culture through food and to encourage the Lao-American communities to follow the journey of Lao story telling. L'un des meilleurs restaurants lao auxquels j'ai jamais mangé ! I was sold. Brushed with curry paste and coconut cream, then grilled in a banana leaf, this dish will have you wondering if it's dinner or a present?Meet the chef and co-owner of Thip Khao in Washington, D.C. Ce restaurant propose-t-il des plats sans gluten satisfaisants ?Avant publication, chaque avis passe par notre système de suivi automatisé afin de contrôler s’il correspond à nos critères de publication. Thank you for your inquiry.

Prendre plaisir!Excellent endroit pour essayer la nourriture laotienne!fois. Our mission is to introduce a cuisine unique to other Asian concepts while maintaining the true integrity of the flavors she grew up to. Le riz était servi dans un petit bol, mode typique de la côte est où l'on distribuait du riz, de la farce, du thé et du riz par le petit récipient. Her approach to home-style cooking lends to bringing her soul and family heritage to the guest experience. Not to mention, it's highly rated here on Yelp.

Reservations are not available for this restaurant on our site Find similar restaurants = MICHELIN Guide Washington, D.C. 2020 Thip Khao. Barbecue, Barbecue All team members are required to wear face masks, gloves and temperature checks before shift. Thip Khao is the first full-service Lao restaurant in Washington, DC and one of the first few in the country when it opened in 2014 by Chef Seng and Chef Boby. Kob Jai Lai Lai!5:00PM to 9:00PM (Same Day Online Orders by 8:00PM)Send us a message and we’ll get back to you as soon as possible!Chef Seng was born in Laos and fled the country during the Vietnam War. Le service était très bon, même avec la salle...Peut-être parce que ça avait été tellement excité que je suis entré avec des attentes plus élevées. The only other foods were either part of an Asian "fusion" restaurant or the little restaurant (a late discovery) in Providence. C'est un peu bruyant avec une salle comble mangeant et parlant. La sélection de bières est petite mais il y a des choix intéressants qui correspondent assez bien avec la nourriture. Une bonne quantité de sauce de poisson cependant. La nourriture était excellente mais était tellement épicée que j'ai eu du mal à le manger. MICHELIN Guide Washington, D.C. 2020 She wants to bring all the funk, spice, and herbaceous qualities!

Décoration intérieure intéressante mais simpliste. Thip Khao, Washington DC: See 186 unbiased reviews of Thip Khao, rated 4.5 of 5 on Tripadvisor and ranked #207 of 3,292 restaurants in Washington DC. Filipino, Filipino La même salade de tofu frit était également très épicée. C'est la seule raison pour 4 contre 5 étoiles. MICHELIN Guide Washington, D.C. 2020 Take Away !Vous avez envie d'une cuisine asiatique ? If you wish to request a change in your reservation due to severe weather, please call us at (202)-387-5426 or email at Thank you so much for visiting and continue to support our journey along the way! I must admit, I have not had many opportunities to experience Laotian food. If you wish to request a change in your reservation due to severe weather, please call us at (202)-387-5426 or email at contact@thipkhao.com J'y retournerai chaque fois que je suis à Washington. La place a une bonne ambiance. C'était ok, mais rien d'extraordinaire.